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Blue Guide Italy Food Companion: A Phrasebook & Miscellany

By (author) Blue Guides, By (author) Robin Saikia





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| book description |

Comprehensive coverage from pizza and pasta to rare regional delicacies and fine wines. Separate sections on seasonal food, Mediterranean fish, wines and aperitifs, star chefs. Extensive phrasebook - divided into what it means (Italian into English including a glossary) and how to ask for (English into Italian).

| product details |



Normally shipped | Enquiries only
Publisher | Blue Guides
Published date | 15 Mar 2011
Language |
Format | Paperback / softback
Pages | 224
Dimensions | 178 x 123 x 0mm (L x W x H)
Weight | 0g
ISBN | 978-1-9051-3141-9
Readership Age |
BISAC | travel / europe / italy


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