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Danish Food and Cooking

By (author) Judith & Nielsen, John Dern

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normal price: R 514.95

Price: R 462.95


| book description |

Discover the distinctive tastes of this Scandinavian cuisine in this sumptuous new book with over 69 appetizing and authentic recipes. Provides a comprehensive guide to the classic ingredients of the country together with a fascinating overview of Danish cooking and eating traditions, with over 300 inspirational colour photographs

| product details |



Normally shipped | Usually dispatched in 3 to 6 weeks as supplier is out of stock
Publisher | Anness Publishing
Published date | 31 Dec 2016
Language |
Format | Hardback
Pages | 128
Dimensions | 288 x 235 x 17mm (L x W x H)
Weight | 0g
ISBN | 978-1-9031-4155-7
Readership Age |
BISAC | cooking / regional & ethnic / scandinavian


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Normally shipped | Usually dispatched in 3 to 4 weeks as supplier is out of stock
Readership Age |
Normal Price | R 783.95
Price | R 704.95 | on special |



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