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books
| book details |
Soil Health and Nutrition Management
Edited by Dr Naveen Chandra Joshi, Edited by Professor Thomas Leustek, Edited by Dr Prashant Kumar Singh, Contributions by Arti Mishra, Contributions by Vijayta Deepak Singh, Contributions by Shalini Love, Contributions by Shalini Porwal, Contributions by Jaagiriti Tyagi, Contributions by Mukul Joshi, Contributions by Swati Mohapatra
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| on special |
normal price: R 4 265.95
Price: R 3 839.95
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| book description |
A major challenge for agriculture and future crop production is the deterioration in soil health and fertility. We have large areas of barren land across the globe with degraded soil which can only be made fertile by applying proper nutrition and soil health management practices. It is crucial to protect soil health in order to feed the world's ever-growing population. Healthy soil is a dynamic ecosystem containing microbes that aid in the breakdown of organic materials and minerals, increasing the availability of plant nutrients (nutrient recycling) and enhancing soil quality and crop output. Healthy soil also helps mitigate the impact of climate change by maintaining nutrients and sequestering atmospheric carbon. This book summarizes the numerous components of soil health management including cutting-edge technologies such as genome editing and rhizospheric engineering, together with conventional techniques for preserving soil nutrients.
| product details |
Normally shipped |
Publisher | CABI Publishing
Published date | 28 Mar 2025
Language |
Format | Hardback
Pages | 312
Dimensions | 244 x 172 x 0mm (L x W x H)
Weight | 0g
ISBN | 978-1-8006-2457-3
Readership Age |
BISAC | technology / agriculture / soil science
| other options |
Normally shipped |
Readership Age |
Normal Price | R 4 308.95
Price | R 3 877.95
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