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A Jewish Baker's Pastry Secrets: Recipes from a New York Baking Legend for Strudel, Stollen, Danishes, Puff Pastry, and More

By (author) George Greenstein, By (author) Elaine Greenstein, By (author) Julia Greenstein, By (author) Isaac Bleicher





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Normally shipped | Enquiries only
Publisher | Random House USA Inc
Published date | 18 Aug 2015
Language |
Format | Hardback
Pages | 208
Dimensions | 261 x 213 x 20mm (L x W x H)
Weight | 662g
ISBN | 978-1-6077-4673-7
Readership Age |
BISAC | cooking / regional & ethnic / jewish & kosher


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The Order of Time

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Originally published in Italian: L'ordine del tempo (Milan: Adelphi Edizioni, 2017).

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