| book details |

Saudi Feast: Flavors and Recipes

By (author) Anissa Helou, By (author) Anas Alfaozan

This book is currently unavailable. Enquire to check if we can source a used copy

| enquire |

| book description |

Saudi Arabia s culinary traditions are as rich and diverse as the country s unexpected landscapes and climates, with each region offering diverse ingredients and delicious local dishes all appetising treasures waiting to be discovered. A journey both through spaces and flavours, this book allows readers to meet the Saudi people through their unique food. Thirty-two recipes for starters, main courses, desserts, and drinks have been selected among thousands submitted by Saudi families. Illustrated with vibrant photographs of Saudi cooks in the intimacy of their kitchens and organized in five chapters Rice, Cardamom, Lamb, Dates, and Wheat the recipes are easy to reproduce at home, with step-by-step instructions and images. Texts by culinary experts introduce readers to local history, dietary traditions, proverbs, and anecdotes that uncover this nation s genuine way of life and inviting culinary heritage.

| product details |

| other options |

| back |

| your trolley |

To view the items in your trolley please sign in.

| sign in |

| specials |

The Order of Time

Carlo Rovelli
Paperback / softback
224 pages
was: R 295.95
now: R 265.95
Available from overseas. Usually dispatched in 3 to 6 weeks

Originally published in Italian: L'ordine del tempo (Milan: Adelphi Edizioni, 2017).

| more |

| add to trolley |

The Coming Wave: AI, Power and Our Future

Mustafa Suleyman
Paperback / softback
352 pages
was: R 295.95
now: R 265.95
Stock is usually dispatched in 6-12 days from date of order

| more |

| add to trolley |

Helgoland: The Strange and Beautiful Story of Quantum Physics

Carlo Rovelli
Paperback / softback
208 pages
was: R 295.95
now: R 265.95
Available from overseas. Usually dispatched in 3 to 6 weeks

| more |

| add to trolley |