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books
| book details |
The Vitamins: Fundamental Aspects in Nutrition and Health
By (author) Gerald F. Combs Jr., By (author) James P. McClung
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| on special |
normal price: R 3 738.95
Price: R 3 364.95
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| book description |
The Vitamins: Fundamental Aspects in Nutrition and Health, Sixth Edition presents both overviews and in-depth discussions of the sources, chemistry, metabolism and functions of these essential nutrients in physiology and health. Sections cover perspectives (history of discovery, general properties and impacts), individual Vitamins (their respective chemistries, metabolism), and their dietary sources and global needs. In addition, the inclusion and interpretation of recent clinical research findings relevant to all vitamins, particularly vitamins A, D, E, K, C, thiamin, folate and vitamin B12 is included, along with an expanded discussion on single-carbon metabolism), implications to neuropathies, and more.
| product details |
Normally shipped |
Publisher | Elsevier Science & Technology
Published date | 10 Mar 2022
Language |
Format | Hardback
Pages | 774
Dimensions | 276 x 216 x 0mm (L x W x H)
Weight | 2310g
ISBN | 978-0-3239-0473-5
Readership Age |
BISAC | technology / food science
| other options |
Normally shipped |
Readership Age |
Normal Price | R 3 901.95
Price | R 3 511.95
| on special |
Normally shipped |
Readership Age |
Normal Price | R 5 340.95
Price | R 4 806.95
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