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Simply Gluten Free: Rita Greer's Helpful Kitchen Handbook

By (author) Rita Greer





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| book description |

Calling on decades of writing about gluten as well as years of practical experience, author Rita Greer offers this guide to gluten-free eating, which contains recipes and menus for every occasion for those who have any sort of gluten allergy. Additionally, individuals suffering from celiac disease, irritable bowel syndrome, multiple sclerosis, or bloating will find this handbook to healthier eating extraordinarily helpful while trying to prepare meals that wonOCOt negatively interact with their conditions. Practical and accessible for even the novice cook, this book makes a gluten-free diet easy, inexpensive, and tasty; ultimately leading to an overall healthier lifestyle.

| product details |



Normally shipped | Enquiries only
Publisher | Profile Books Ltd
Published date | 1 Mar 2014
Language |
Format | Digital (delivered electronically)
Pages | 241
Dimensions | 0 x 0 x 0mm (L x W x H)
Weight | 0g
ISBN | 978-0-2856-4275-1
Readership Age |
BISAC | cooking / health & healing / general


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