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100 Great Low-fat Pasta Sauces

By (author) Maggie Ramsay, Photographs by Robin Matthews






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A collection of healthy recipes for toppings to coat conchiglie, toss into tagliatelle or stir into spaghetti. Recipes include updated and light versions of classic pasta sauces as well as modern interpretations using low-fat ingredients.

| product details |



Normally shipped | Enquiries only
Publisher | Orion Publishing Co
Published date | 27 May 1999
Language |
Format | Hardback
Pages | 64
Dimensions | 247 x 237 x 0mm (L x W x H)
Weight | 561g
ISBN | 978-0-2978-2512-8
Readership Age |
BISAC | cooking / regional & ethnic / italian


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